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Latest Restaurant News
- Healthy Chillers the Perfect Kids Menu Beverage
- Restaurants Continue to Support Economic Recovery, though Outlook Remains Mixed
- Wingstop Announces Expansion Plans For New Jersey
- Togo’s To Give Away 1,000 Free Pastrami Sandwiches In Celebration Of New Restaurant In Patterson, Calif., March 11
- Cowboy Chicken Welcomes Its Third New Franchisee in 2014
- Excitement Brewing in San Diego with Opening of New Combined Dunkin’ Donuts and Baskin-Robbins Restaurant at The Embassy Suites San Diego Bay-Downtown
- CroisBuns Available at Au Bon Pain Cafés Nationwide
- National Restaurant Association’s Kids LiveWell Program Reaches 42,000 Locations Nationwide
- AllergyEats Releases 2014 List of Most Allergy-Friendly Restaurant Chains
- Corner Bakery Cafe Continues Rapid National Expansion Into Indianapolis
- Play Hooky at Hooters with March Game Day Offers
- Buffalo Wild Wings and NTN Buzztime Bring Next-Generation Tabletop Tablets to North America, Giving Guests All-In-One Solution for Gaming, Music and Ordering Food
- Dine at Ryan’s, HomeTown Buffet and Old Country Buffet and Get Lucky with a Special Offer on St. Patrick’s Day, March 17
- Del Taco Introduces New Epic Surf & Turf Burrito
- Togo’s Lemon Pepper Tuna Gets Reeled Back Onto The Menu For A Limited Time
