Corydon Indiana Culver’s Owners Receive Highest Award

Frank and Sarah Spanopolous Accept GM Culver Award

Corydon Indiana Culver's Owners Receive Highest Award
Corydon Indiana Culver's Owners Receive Highest Award

Prairie du Sac, WI  (Restaurant News Release)  Frank and Sarah Spanopolous, owners of the Culver’s restaurant at 240 Federal Drive in Corydon Indiana, are the recipients of the 2012 GM Culver Award. The award, named after Culver’s late co-founder George Culver, is the highest honor in the organization which recognizes individuals who have demonstrated long-term visionary leadership and success.

The award was presented to Frank and Sarah by co-founder and CEO Craig Culver at the company’s convention in Phoenix, Arizona last week. “Frank and Sarah are very deserving of this honor. They are passionate about their restaurant and team members and dedicated to the Culver’s mission that ‘every guest who leaves Culver’s, leaves happy,'” said Craig Culver in presenting the award.

The Spanopolous’s have been with Culver’s since 2003. They have two daughters; Morgan and Madison.

About Culver’s

Culver’s serves fresh food, always cooked to order, with genuine family values to each and every guest. Culver’s is an expanding franchise system with 448 independently owned and operated restaurants in 19 states. The restaurants’ award-winning customer service is based on small-town, Midwestern values, genuine friendliness and an unwavering commitment to quality and cleanliness. Signature items include the ButterBurger®, made from fresh, never frozen U.S. beef, and fresh Frozen Custard, including the famous Flavor of the Day program. For more information, visit www.culvers.com, www.culvers.com/facebook or www.twitter.com/culvers.

Contact

Paul Pitas
Director of PR & Communications
(608) 644-2614
paulpitas@culvers.com