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Tag: restaurant news
Another Broken Egg Cafe Accelerates Franchise Development and Nationwide Presence
Leader in breakfast, brunch and lunch signs development agreements to open 14 new restaurants with up to 14 additional openings…
Red Lobster Releases NEW Nashville Hot Chicken Sandwich & ‘Codzilla’ Sandwich
Red Lobster has announced new menu items that guests can get their claws on including new handcrafted sandwiches.
Cool Off with Bad Daddy’s Refreshing New Mojito Trio
Popular gourmet burger joint debuts Classic Mojito, Raspberry Mojito and Pineapple Mojito
Fazoli’s Amplifies Menu Innovation with Highly Anticipated Systemwide Wing Rollout
Following successful company-wide launch, iconic Italian brand officially debuts traditional and boneless wing lineup at all locations
US Foods Releases 2020 Corporate Social Responsibility Report
The report highlights progress around the company's commitment to caring for people, protecting the environment, and providing responsibly sourced and…
IHOP Unveils New Steakhouse Premium Bacon
IHOP Becomes First National Family Dining Restaurant Chain to Offer Thick-Cut Premium Bacon
Chick N Max Looks to Spread Its Wings with New Franchise Offering
Next generation fast casual chain with its innovative almond wood smoked take on chicken eyes expansion across Central and Southeast…
2020 Established Shuckin’ Shack as a Uniquely Resilient Franchise. 2021 Is Shaping Up to Be the Brand’s Best Year Yet.
As the pandemic hit, Shuckin' Shack doubled down on its key values to stay afloat. Now, its efforts have paid…
Slim Chickens Gears Up for April 12 Opening in Fort Sam Houston Exchange on Joint Base San Antonio
Fort Sam Houston opening marks third opening on a military base for the brand
Farmer Boys Announces Free Anniversary Tattoo
Superfans Will Receive Free Burgers For A Year For Getting a Permanent Farmer Boys Tattoo And All Guests Will Receive…
Tattle Continues to Empower Restaurant Operators With Its New Onosys Integration
Iconic Midwest Restaurant Concept Gold Star Chili the First Brand to Use the Integration
JINYA Holdings Partners with FranFast to Fuel Franchise Development
Parent company of Japanese ramen restaurants enlists franchise management suite in preparation for brands' rapid expansion
Nathan’s Famous Launches Value Menu Featuring Old Favorites and New Items
Eight value menu items range from $4 to $7, and are available all day, every day
Crave Hot Dogs and BBQ Recognized As a FRAN-TASTIC 500 Brand!
Being cited as a FRAN-TASTIC 500 brand is a prestigious recognition, which the which the Crave brand has graciously received…
Roy Rogers Brings Bold New Flavor to Its Menu With Launch of Big Sky Burger
New Sandwich Tops Ever-Popular Burger with Smithfield Pulled Pork, Beer Battered Onion Rings and Duke's Georgia Sweet Heat Barbecue Sauce…
The Great Greek Mediterranean Grill Announces a Multi-Unit East and West Coast Deal
First Location Expected to Open in Fall 2021