Bob Evans Restaurants Puts the Spotlight on Bacon with Its New Bob Evans Blue Ribbon Bacon Appetizer



Bob Evans Restaurants Puts the Spotlight on Bacon with Its New Bob Evans Blue Ribbon Bacon Appetizer

The shareable appetizer is a new way to enjoy Bob Evans’ farm-famous bacon all day long

Bob Evans Restaurants Puts the Spotlight on Bacon with Its New Bob Evans Blue Ribbon Bacon AppetizerNew Albany, OH  (Restaurant News ReleaseBob Evans Restaurants is expanding its flavorful offerings this December by introducing the new Bob Evans Blue Ribbon Bacon appetizer to its core menu. The home of America’s Farm Fresh got its start with its farm-famous sausage and is now putting a sweet and spicy twist on its signature center-cut, hardwood-smoked bacon.

Available all day, every day, and made-to-order, Bob Evans Blue Ribbon Bacon is sure to get first place in taste and is a whole lot of bacon that will delight any bacon lover. Growing its portfolio of farm-famous breakfast meats, the shareable appetizer has a hint of both sweet and spicy and features five strips of center-cut, hardwood-smoked bacon glazed with Bob Evans’ black pepper maple honey for $4.99.

The black pepper maple honey is house-made with Bob Evans’ signature 100% Grade A Clover Honey from Deer Creek Honey Farms, a family-owned and operated farm located in London, Ohio. Bob Evans Blue Ribbon Bacon appetizer is sure to become a new family favorite to start every meal – now available for dine-in, carryout, curbside pickup or delivery*. (*Delivery and other fees may apply.)

For more information or to find a location near you, please visit BobEvans.com.

About Bob Evans Restaurants, LLC

Bob Evans Restaurants is chain of family-style restaurants founded and headquartered in Columbus, Ohio, which owns and operates nearly 450 locations in 18 states, primarily in the Midwest, mid-Atlantic and Southeast regions. Guests have been enjoying signature farm-fresh meals like the Farmer’s Choice Breakfast, made with fresh-cracked eggs, and the slow-roasted, hand-carved turkey dinner among other classics for over 70 years. True to his humble farmer roots, founder Bob Evans believed in treating strangers like friends and friends like family, and this hospitality is still on display at every Bob Evans Restaurant location. As a private company, Bob Evans Restaurants is focused on bringing America’s Farm Fresh to its guests at every meal, each and every day. For more information and restaurant locations, visit BobEvans.com, or follow us on Facebook, Twitter and Instagram.

Contact:
Lauren Rozzo
Fahlgren Mortine
614-383-1619
lauren.rozzo@fahlgren.com