Hwy 55 Burgers, Shakes & Fries Celebrates National Hamburger Day with $.55 Lil' Hamburgers

Retro-Themed Family-Friendly Diner and The Official Restaurant of National Hamburger Day Looks to Put More Hamburgers in Hwy 55 Fans’ Mouths on Sunday, May 28 Than Any Day in its 26-Year History

Mount Olive, NC  (Restaurant News Release)  Hwy 55 Burgers, Shakes & Fries, the highly and widely celebrated retro family-friendly diner and the Official Restaurant of National Hamburger Day, is ready to make company history on that day – Sunday, May 28, 2017 – with $.55 Lil’ Hamburgers in hopes of setting a record for most hamburgers sold by Hwy 55 in a single day.

Hwy 55 will feature the $.55 fresh, never-frozen hand pattied burgers with its secret seasonings from 5 pm to close at all Hwy 55 restaurants. The Lil’ Hamburger, which can be topped at no additional cost with 13 toppings, including mustard, onions, slaw, chili, mayonnaise, ketchup, lettuce, tomato, pickles, jalapeño peppers, grilled mushrooms, grilled onions and grilled bell peppers, is normally priced at $2.99. The offer is for dine-in only and there is a limit of two per guest.

The idea was the brainchild of Hwy 55 president Kenney Moore, who 26 years ago decided to put his commitment to authentic hospitality and the world’s best burgers under one roof. Moore originally named his restaurant after his son, calling it Andy’s Cheesesteaks and Cheeseburgers, and he even flipped every burger himself for the first two years.

Hwy 55 Burgers, Shakes & Fries Celebrates National Hamburger Day with $.55 Lil' Hamburgers

Kenney Moore, Hwy 55 president and founder.

“I founded Hwy 55 Burgers, Shakes & Fries to provide something that I felt was missing: great food, friendly service and honest value at the same place,” said Hwy 55 president Kenney Moore, who documented his journey in the book Behind the Drive, which details his journey from growing up poor to now running one of America’s fastest-growing burger companies. “Hwy 55 is a true American success story and we are looking forward to celebrating National Hamburger Day with our wonderful fans and friends as they feast on our incredible hamburgers. We hope to set a company record on this special day.”

Once a well-kept secret in tiny but vibrant Mount Olive, North Carolina, Hwy 55 now operates 132 restaurants and has sold the rights to more than 1,000 franchise locations around the world. Hwy 55 has also signed franchise area agreements for Texas, West Virginia, Louisiana, Kentucky and southern Indiana and Virginia in the past year. The brand plans to open approximately 25 more locations in 2017.

Hwy 55, which is also the official restaurant of National Cheeseburger Day, has not only resonated well with the burger-loving public, the restaurant and franchising industries have taken notice as well. Hwy 55 won BurgerBusiness.com’s “Best Burger” in 2012 and in 2014, Franchise Business Review named Hwy 55 one of the best restaurant franchises in the country. The brand also was recently named a top 500 franchise in the United States by Entrepreneur magazine for the second consecutive year and a “Next 20” restaurant brand by Nation’s Restaurant News.

The industry darling will also host the Hwy 55 Burgers, Shakes & Fries World Hamburger Eating Championship, the only hamburger eating competition recognized by All Pro Eating, in 2017. It will be held at the Crabtree Valley Mall in Raleigh, N.C. on May 20, 2017 at noon. It is the company’s first national foray into full-on competitive eating although the brand daily for years has featured the 55 Challenge.

In the 55 Challenge, guests receive a 55-ounce burger with seven patties and at least four trimmings, fries and 24-ounce drink. If guests can consume it all in 30 minutes, it’s free and Hwy 55 will put the guests name on their website for bragging rights. If a guest is unable to finish the meal in 30 minutes, it costs $29.99.

About Hwy 55

Hwy 55, the official restaurant of National Hamburger Day and National Cheeseburger Day, is a retro-themed diner that features fresh, never-frozen hand-pattied burgers, house-made frozen custard, and other classic favorites in a unique open-kitchen setting. Founded in Goldsboro, North Carolina in 1991, Hwy 55 reflects founder Kenney Moore’s commitment to authentic hospitality, incredible service and the world’s best burgers. As the Hwy 55 has grown, the industry has taken notice, with the brand winning BurgerBusiness.com‘s “Best Burger” in 2012. In 2016, for the second consecutive year, Hwy 55 was named a top 500 franchise in the United States for by Entrepreneur magazine. It has also been acknowledged by Franchise Business Review as a top restaurant franchise in the country and by Nation’s Restaurant News as a “Next 20” restaurant brand. Hwy 55 currently has 136 locations in 11 states, Denmark and the United Arab Emirates. Fans are invited to like Hwy 55 at https://www.facebook.com/Hwy55burgers or follow us at https://twitter.com/hwy55burgers.  For more information, visit https://www.hwy55.com.

Contact:
Derek Farley
150PR for Hwy 55
704-941-7353
derek@150PR.com