Tag: National Restaurant Association

New Resource from National Restaurant Association Provides Insights into Operational Realities

The National Restaurant Association's Restaurant Operations Data Abstract provides restaurant operators, investors, and industry leaders with a detailed financial snapshot…

August 21, 2025 · ·

Metafoodx Unveils AI Temperature Monitoring to Keep Food Out of the Danger Zone – and the Trash

Feature cuts temperature-related waste by 30% and increases safe food holding by 40 minutes

June 26, 2025 · ·

Now Hiring: Restaurant Industry Projected to Add 490,000 Summer Jobs

Seasonal hiring driven by diverse workforce, including a notable return of younger employees

June 11, 2025 · ·

Metafoodx Raises $9.4M to Fight Restaurant Food Waste with AI

3D AI scanner takes a bite out of nearly $400B problem by reducing food waste by 90%

May 15, 2025 · ·

Access Denied: The Rise of Black-Market Reservations Disrupting the Restaurant Dining Experience

Third-party sites increase consumer dining costs, increase the rate of no-shows, and can damage a restaurant brand, per National Restaurant…

April 24, 2025 · ·

From Trend to Transformation: Off-Premises Dining Now Essential for Restaurant Consumers, Operators

2025 Off-Premises Restaurant Trends report shows how takeout, drive-thru and delivery are driving growth, innovation, and consumer loyalty

April 16, 2025 · ·

National Restaurant Association Show Reveals 39 Recipients of 2025 FABI Awards

Judges honor 10 FABI Favorites elevating global flavors, clean ingredients, and plant-based excellence

March 26, 2025 · ·

From Want Ad to Workforce: How Tech is Serving Up Faster Hiring and Longer Retention in Restaurants

Automation Technology Reduces Hiring Times, Boosts Employee Engagement and Empowers Managers to Focus on Operations

March 18, 2025 · ·

National Restaurant Association Show Announces 24 Kitchen Innovations Award Recipients for 2025

From Equipment Automation to IoT Kitchen Management Tools, Award-Winning Foodservice Solutions to be Honored in Chicago

March 12, 2025 · ·

Restaurant Industry Poised for Growth in 2025: Industry Expected to Employ 15.9 Million People and Reach $1.5 Trillion in Sales

The 2025 State of the Restaurant Industry report highlights resilient consumer demand, experience-driven dining, and innovation as key growth drivers

February 13, 2025 · ·

Now Hiring: Restaurant Industry Projected to Add 525,000 Summer Jobs

Restaurants are the nation's professional training ground, providing skills for a lifetime of success

May 28, 2024 · ·

Serving Up Technology: New Data Shows How Tech Integration is Transforming the Restaurant Experience

National Restaurant Association Technology Landscape report showcases industry innovation and where consumer desires are pushing trends

March 28, 2024 · ·

Restaurant Industry Sales Forecast to Set $1.1 Trillion Record in 2024

Restaurant optimism fueled by continued employment growth, technology advancements and expanded consumer use of restaurant apps, off-premises and loyalty programs

February 6, 2024 · ·

Restaurants Ready for the Holiday Rush with More Consumers Planning to Dine Out

Consumers Are Choosing to Let Restaurants Do the Cooking to Spend Quality Time with Family and Friends

December 7, 2023 · ·

TikTok, International Comfort Foods, and Nashville Hot are Coming to a Restaurant Menu Near You

2024 What's Hot Culinary Forecast from the National Restaurant Association predicts top menu trends for next year

November 15, 2023 · ·

Is it Already Too Late to Get a Table for Mother’s Day?

On the most popular holiday of the year to eat at restaurants, nearly 1 in 3 people plan to dine…

May 10, 2023 · ·

Minneapolis Ben Rengstorf Named ProStart Teacher of the Year by the National Restaurant Association Educational Foundation

Rengstorf named as 2022 recipient during the National ProStart Invitational in Washington, D.C

May 11, 2022 · ·