Chocolate Bash Expands to Downey, Bringing Its Signature Chocolate Experience to a New Community
The upcoming Chocolate Bash franchise opening in Downey marks a new milestone in the brand's tenth year of expansion.
Latest Restaurant Press Releases
Free Frazil Friday Returns to Kick Off Summer with Millions of Free Slush Drinks
The nationwide Frazil summer campaign offers a simple way for commuters and families to cool off with a free frozen…
Whaling Station Steakhouse Elevates Its Iconic Prime Rib with American Wagyu from Snake River Farms
Owner Kevin Phillips announced that The Whaling Station Steakhouse now ages its slow-roasted American Wagyu cuts for four weeks.
The Grill Room at The Windsor Court Introduces New Weekly Dining Experiences
Through September, The Grill Room is offering a 25 percent dining discount on Sundays for hospitality and tourism professionals.
New Cash Incentive Program Accelerates Dairy Queen Franchise Growth
Valid through 2026, the latest growth initiative at Dairy Queen targets freestanding DQ Grill & Chill builds and drive-through conversions.
Chocolate Bash Reopens Irvine Location, Expanding Flagship Presence in Orange County
The latest flagship location for Chocolate Bash has reopened in the former Sprinkles storefront at the Irvine Spectrum.
Mountain Mike’s Pizza Opens Second McKinney Location, Expanding Dallas-Fort Worth Presence
Mountain Mike's Pizza has opened its second restaurant in McKinney, marking the brand's 14th location across the state of Texas.
East Coast Wings + Grill to Enter Florida with First Tallahassee Location
The Patel family is partnering with East Coast Wings + Grill to launch the brand's first full-service restaurant in Florida.
Pizza Hut Debuts New Crispy Parm Pan Pizza and Turns Crust Leavers Into Crust Lovers
To celebrate its latest menu innovation, Pizza Hut is giving fans a chance to win free pizza for a year…
Restaurantdata.com – New Restaurant Alerts for May 27, 2026
Commercial real estate and supply chain professionals track the upcoming multi-unit retail pipeline using analytics from Restaurantdata.com.
Holy Smokes! Dickey’s Is Dropping a $5 Brisket Deal for National Brisket Day
To celebrate National Brisket Day, Dickey's Barbecue Pit is offering its Brisket Burnt Ends Sandwich for just $5 from May…
Sunny Street Café Soaks Up Summer with Fresh Brunch Favorites and Seasonal Sips
Running from May 26 through Labor Day, the latest Sunny Street Café campaign highlights indulgent, nostalgic brunch favorites.
Shoney’s Launches ‘Sunshine and Shoney’s’ Summer Initiative Featuring Its New Smashburger and Classic Coke Float
The limited-time summer menu at Shoney's will run from May 26 through September 7, 2026, at participating restaurants.
The Speakeasy Murder Brings Its Immersive Eatertainment Experience to Southern California
Created by Emmy and Broadway producers, The Speakeasy Murder combines a 1920s whodunnit with a three-course prix fixe meal.
Gilbert, AZ, Couple Goes from HB Customers to HB Franchisees
A new corporate location of HB Protein Smoothies is headed to Flagstaff near Northern Arizona University this year.
Sullivan’s Steakhouse Raises a Glass to Father’s Day With Ultimate Bourbon Giveaway Sweepstakes
The new Father's Day promotion at Sullivan's Steakhouse features a grand prize trip for two alongside secondary gift card prizes.
Taco John’s Expanding Footprint in Fargo
Local franchisee Pentex Restaurant Group will open a second Taco John's location in Fargo in late June.