The Peach Cobbler Factory Continues Growth with 15th Location in Georgia
The Peach Cobbler Factory has opened its 15th Georgia storefront to serve the growing Newnan and Sharpsburg communities.
Latest Restaurant Press Releases
Newk’s Eatery Celebrates a Star-Spangled Summer with Limited-Time Menu
Newk's Eatery has launched its limited-time Star-Spangled Summer menu featuring festive salads, melts, and peach tea through Sept. 1.
Bombshells Rowlett Opens at $1B Sapphire Bay Development Near Dallas
The newest Bombshells location features a scratch kitchen serving up signature steaks, burgers, and pastas until 2:00 a.m. daily.
Don’t Miss These New KFC South Africa Specials
Budget-conscious diners are researching KFC South Africa menu prices online to lock in the best fast-food value.
Local Entrepreneur Takes Over Tacoma Dickey’s, Introduces Upgrades and Extended Hours
Franchise owner Michael Cheong-Leen has added local craft beer on tap at Dickey's Barbecue Pit to complement their signature slow-smoked…
Rock N’ Roll Sushi Takes the Stage in Taylor With First Michigan Location
Rock N' Roll Sushi is making its Michigan debut on June 22 with a new music-themed restaurant in Taylor.
EL JARDÍN Brings a Fresh Culinary Vision to Southwest Florida
Cooking entirely without seed oils, El Jardín prioritizes local Southwest Florida ingredients and health-forward kitchen methods.
la Madeleine Welcomes Summer with Fresh Salads, Croissant Croutons and Strawberry Sweets
la Madeleine has introduced house-made croissant croutons and a French Cobb salad to its nationwide menu.
Nothing Bundt Cakes Celebrates America’s 250th Birthday with Sweet Summer Favorites
The signature Red Velvet cake takes center stage at Nothing Bundt Cakes to anchor summer picnics and holiday barbecues.
Eco-Products Unveils New Lineup of Compostable, Recyclable and Reusable Cups
Eco-Products has launched an updated lineup of beverage cups featuring versatile compostable, recyclable, and reusable material options.
Blimpie Launches New Dill Club Perfect for Pickle Lovers
The latest limited-time menu option at Blimpie features a classic club sandwich elevated with a savory dill pickle aioli.
Countdown to Cravings! White Castle Breaks Ground on Its First-Ever Texas Castle
The upcoming 3,430-square-foot White Castle location in The Colony will feature a double drive-thru and bring 70 jobs to the…
Restaurantdata.com – New Restaurant Alerts for June 11, 2026
Data compiled by Restaurantdata.com indicates a surge in summer fast-casual openings across high-growth markets in Florida and Texas.
Build Your Perfect Meal with KFC Mix & Match
Diners at KFC Philippines are shifting away from fixed combo meals to maximize their budgets using customizable menu strategies.
Konala Franchisee Opens Utah Location With Lines Out the Door
The gluten-free menu from Konala makes its regional debut as part of a new five-unit development push across Utah.
Tender Greens Brings Summer to the Table
The latest seasonal lineup at Tender Greens highlights peak-season West Coast produce across new bowls, salads, and a Watermelon Agua…
Dog Haus and Keurig Dr Pepper Launch First-of-its-Kind Beverage Platform, Redefining the Restaurant Beverage Experience
Dog Haus is launching a comprehensive national beverage platform in partnership with Keurig Dr Pepper to transform its restaurant drink…