RestaurantNewsRelease.com
  • About
  • Submit Release
  • Privacy Policy

Tag: Maryland restaurant consulting

Trendystia Introduces ConciergeVertical to Boost Foodservice Purveyor Marketing, Engagement

Trendystia Introduces ConciergeVertical to Boost Foodservice Purveyor Marketing, Engagement

National restaurant consultancy based in D.C. adds marketing solutions, business services and trade-show support for purveyors and technologists Washington, DC …
February 18, 2016 · ·
Restaurants Put Spotlight on Most Meaningful Food Trends During D.C. Restaurant Week 2016

Restaurants Put Spotlight on Most Meaningful Food Trends During D.C. Restaurant Week 2016

Membership-based business-growth restaurant consultancy comments on Winter Restaurant Week 2016 in D.C. Washington, DC  (Restaurant News Release)  My Crown-Rio Foodservice…
January 27, 2016 · ·
My Crown-Rio Foodservice Adds Menu Management and Profit Optimization Solutions

My Crown-Rio Foodservice Adds Menu Management and Profit Optimization Solutions

D.C.-area business-growth marketing service adds support to help restaurateurs strengthen, refresh and revamp local restaurant menu programs Washington, DC  (Restaurant…
December 9, 2015 · ·
Restaurant Consultancy Trendystia MRC Adds Trend-Vetting Methodology RoadMap7

Restaurant Consultancy Trendystia MRC Adds Trend-Vetting Methodology RoadMap7

National restaurant consultancy based in D.C. launches RoadMap7 methodology Washington, DC  (Restaurant News Release)  Trendystia MRC released its RoadMap7™ menu…
November 24, 2015 · ·
D.C. Restaurant Consultancy Launches ‘Scalables’ Guaranteed Sales-Growth Program

D.C. Restaurant Consultancy Launches ‘Scalables’ Guaranteed Sales-Growth Program

Scalables program adds to portfolio of business growth solutions of My Crown-Rio Foodservice, a membership-based consultancy Washington, DC  (Restaurant News…
November 2, 2015 · ·
DC-Area Restaurant Consultancy Identifies Top 2016 Food and Prep Trends for Q1

DC-Area Restaurant Consultancy Identifies Top 2016 Food and Prep Trends for Q1

Trendystia MRC: Fermented foods, small bites and seeds just some of the trends restaurateurs can leverage for success Washington, DC …
October 26, 2015 · ·
Trendsytia MRC releases “Most Meaningful Foodservice Trends” for Q4 2015

Trendsytia MRC releases “Most Meaningful Foodservice Trends” for Q4 2015

Maryland-based consultancy shares high-level insights that will be analyzed and shared over the next six months (Restaurant News Release)  Trendystia…
August 10, 2015 · ·
Maryland Restaurant Consulting rebrands as Trendystia MRC

Maryland Restaurant Consulting rebrands as Trendystia MRC

Restaurant Consultancy rebrands as trend application across menu management and customer engagement programs becomes more meaningful to multi-unit concepts Washington,…
July 21, 2015 · ·
Maryland Restaurant Consulting adds new menu development and sales-building programs

Maryland Restaurant Consulting adds new menu development and sales-building programs

Chain-restaurant executives nationally to benefit from new data- and results-driven solutions Washington, DC  (Restaurant News Release)  Maryland Restaurant Consulting, a…
May 7, 2015 · ·
Metro-D.C. membership consultancy for restaurants rebrands, adds results-driven Business Coach Gold, cash-flow lending programs and ticket sales to referral program

Metro-D.C. membership consultancy for restaurants rebrands, adds results-driven Business Coach Gold, cash-flow lending programs and ticket sales to referral program

Name change to ‘My Crown-Rio Foodservice’ reflects commitment of consultancy to foodservice stakeholders, including restaurateurs, caterers and food trucks Washington,…
April 20, 2015 · ·

Recent Restaurant News

  • Applebee’s Celebrates National Cheeseburger Day with One-Day $8.99 Burger & Fries DealApplebee’s Celebrates National Cheeseburger Day with One-Day $8.99 Burger & Fries Deal
  • Feng Cha Builds Anticipation for New Pumpkin Series with Exclusive First Taste Creator EventFeng Cha Builds Anticipation for New Pumpkin Series with Exclusive First Taste Creator Event
  • Old Chicago Pizza + Taproom Kicks Off Cheers to Cheese Menu and Weekly Gameday DealsOld Chicago Pizza + Taproom Kicks Off Cheers to Cheese Menu and Weekly Gameday Deals
  • Feng Cha Showcases Brand and Supports Education at 6th Annual Roland Parrish Celebrity Golf TournamentFeng Cha Showcases Brand and Supports Education at 6th Annual Roland Parrish Celebrity Golf Tournament
  • Sunny Street Café Brings Back Fan-Favorite Pumpkin Pancakes with Fresh Takes on Fall BrunchSunny Street Café Brings Back Fan-Favorite Pumpkin Pancakes with Fresh Takes on Fall Brunch
  • South Block’s Fall Lineup Arrives with the Apple Crisp Bowl and Pumpkin Pie SmoothieSouth Block’s Fall Lineup Arrives with the Apple Crisp Bowl and Pumpkin Pie Smoothie
  • Polly’s Pies Brings Oktoberfest Flavor to the Table With Seasonal Favorites and German-Inspired FarePolly’s Pies Brings Oktoberfest Flavor to the Table With Seasonal Favorites and German-Inspired Fare
  • Dog Haus Debuts 25 New Menu Items in its Biggest Menu Evolution in 15 YearsDog Haus Debuts 25 New Menu Items in its Biggest Menu Evolution in 15 Years
  • Mountain Mike’s Pizza Opens Wilsonville Location, Expanding Oregon PresenceMountain Mike’s Pizza Opens Wilsonville Location, Expanding Oregon Presence
  • RestaurantData Expands Restaurant Enterprise Index to 150 Company ProfilesRestaurantData Expands Restaurant Enterprise Index to 150 Company Profiles
  • Angry Chickz to Open in Avondale Sept. 11Angry Chickz to Open in Avondale Sept. 11
  • Nick the Greek Brings Authentic Greek Street Food to Santa ClaritaNick the Greek Brings Authentic Greek Street Food to Santa Clarita
  • Hat Creek Celebrates Biggest Game of the Year with Free Burgers This SaturdayHat Creek Celebrates Biggest Game of the Year with Free Burgers This Saturday
  • Shawarma Press Takes Catering to New Heights With Lunch Boxes for the University of Kansas Football TeamShawarma Press Takes Catering to New Heights With Lunch Boxes for the University of Kansas Football Team
  • Stonefire Grill Proudly Supports Cystic Fibrosis Foundation With Systemwide Fundraiser Throughout SeptemberStonefire Grill Proudly Supports Cystic Fibrosis Foundation With Systemwide Fundraiser Throughout September
  • Kura Sushi USA Reveals New Kura Reserve Menu Featuring Flame-Kissed Black Cod and Sweet, Savory Saltwater EelKura Sushi USA Reveals New Kura Reserve Menu Featuring Flame-Kissed Black Cod and Sweet, Savory Saltwater Eel
  • Beyond Juicery + Eatery Expands Breakfast Menu With Protein-Packed Fall FavoritesBeyond Juicery + Eatery Expands Breakfast Menu With Protein-Packed Fall Favorites
  • Twin Peaks Debuts New Menu with Bigger Shareables, More Ways to Customize and Lunch Under $10Twin Peaks Debuts New Menu with Bigger Shareables, More Ways to Customize and Lunch Under $10
  • Juice It Up! Introduces “Savor the Season” Menu With New Flavors, Functional Options and Returning FavoritesJuice It Up! Introduces “Savor the Season” Menu With New Flavors, Functional Options and Returning Favorites
  • Farmer Boys Celebrates the Opening of Its First Santa Clarita LocationFarmer Boys Celebrates the Opening of Its First Santa Clarita Location
  • Pizza Inn and Dr Pepper Bring Back the Pepp Rally with SEC Championship Sweepstakes, Sending One Winner to AtlantaPizza Inn and Dr Pepper Bring Back the Pepp Rally with SEC Championship Sweepstakes, Sending One Winner to Atlanta
  • Mo’ Bettahs Makes Waves in Indiana With New Zionsville RestaurantMo’ Bettahs Makes Waves in Indiana With New Zionsville Restaurant
  • Value Ages Well: Shoney’s Gets More Relevant by the DayValue Ages Well: Shoney’s Gets More Relevant by the Day
  • Erbert & Gerbert’s Expands Campus Presence with Two New University LocationsErbert & Gerbert’s Expands Campus Presence with Two New University Locations
  • New Pit Master Takes Over San Bernardino Dickey’s, Brings Fresh Perspective to Hometown RestaurantNew Pit Master Takes Over San Bernardino Dickey’s, Brings Fresh Perspective to Hometown Restaurant
© 2026 RestaurantNewsRelease.com. All rights reserved.