Papa Murphy’s Launches Papa’s Picks, Pairing Bold Flavors with Everyday Value
Papa Murphy's Take 'n' Bake just launched Papa's Picks, a new value menu featuring elevated, affordable options like the mouth-watering…
Tag: restaurant
Papa Johns Completes Strategic Refranchising and New Restaurant Development Agreement with Franchisee Chris Patel of Pie Investments
Papa Johns is fueling huge expansion across the Washington, D.C. and Baltimore markets, completing a massive refranchising deal in which…
Mountain Mike’s Pizza Expands Los Angeles County Presence With Rosemead Opening
Mountain Mike's Pizza is fueling its Los Angeles expansion by opening a new location in Rosemead, ready to serve the…
Krispy Kreme x Peanuts Collection Is Filled With Holiday Cheer
Krispy Kreme and Peanuts are partnering for the first time ever, dropping a sweet new Holiday Collection featuring adorable doughnuts…
Dickey’s Celebrates the Holidays with Thanksgiving and Cyber Deals
Dickey's Barbecue Pit is making the holidays delicious and easy with pre-smoked Thanksgiving feasts featuring whole turkeys and sides, plus…
FSC Franchise Co. Appoints Industry Veteran John Massari as Chief Financial Officer
FSC Franchise Co., the multi-brand powerhouse behind Beef ‘O’ Brady’s, The Brass Tap, and Newk’s Eatery, has hired restaurant finance…
Off The Hook to Celebrate Lafayette Grand Opening on Dec. 2
Off The Hook Restaurants, the fast-casual spot for authentic Cajun seafood, is throwing a grand opening party in Lafayette, LA,…
Village Whiskey Revamps Selections with Elevated Comfort Classics and Premium Additions
Village Whiskey, from Chef Jose Garces, just revamped its menu, introducing rich new Southern comfort classics like Bourbon Apple Glazed…
SPB Hospitality Appoints Tonya R. Robinson as Chief Financial Officer
SPB Hospitality, the operator of several beloved casual dining spots, is seriously gearing up for growth by naming Tonya R.…
Mountain Mike’s Pizza Opens Second Green Bay Restaurant in Ashwaubenon
Mountain Mike's Pizza is continuing its Midwest takeover, opening its third Wisconsin spot in Ashwaubenon near Green Bay, ready to…
The Great Greek Mediterranean Grill Expands to Duluth
The Great Greek Mediterranean Grill has officially opened in Duluth, Georgia, bringing high-quality, authentic Mediterranean cuisine like creamy Hummus, legendary…
India Welcomes First International Moe’s Casa Mexicana
Moe’s Casa Mexicana, the global evolution of Moe's Southwest Grill, is making its exciting international debut in New Delhi, India,…
25-Cent Bagels at Goldbergs Fine Foods on Dec. 1 To Celebrate 53 Years
Goldbergs Fine Foods, Atlanta's favorite New York-style deli, is celebrating its 53rd anniversary by selling its delicious, hand-baked bagels for…
Poké House Expands California Presence with Three New Franchise Signings
Poké House, the fast-growing spot for fresh and sustainable Hawaiian poké, is aggressively expanding its California footprint by signing three…
Jersey Mike’s Appoints Andy Skehan as President of International
Jersey Mike's Subs is ready to take its famous fresh-sliced and fresh-grilled subs global, hiring international growth expert Andy Skehan…
Bobby’s Burgers by Bobby Flay Lands at Raleigh-Durham International Airport
Celebrity Chef Bobby Flay's acclaimed fast-casual concept, Bobby's Burgers, is landing in the Raleigh-Durham International Airport (RDU) on November 22nd,…
Qu Named One of North America’s Fastest-Growing Companies on the 2025 Deloitte Technology Fast 500
Qu, the innovative restaurant technology platform, is proving that tech success is on the menu by being named one of…
National Restaurant Association Unveils 2026 Culinary Forecast: Smash Burgers, Global Comfort, and Value Top the List
The National Restaurant Association just dropped its 2026 Culinary Forecast predicting that familiar smash burgers, creative global comfort foods, and…