US Foods Spring Scoop Line-Up Addresses Top Operator Priority: High-Quality Through Consistency US Foods launches Spring 2026 Scoop! Discover 19 new products designed to save labor, increase menu versatility, and boost restaurant… March 16, 2026 · ·
US Foods Fall Scoop Product Line-Up Helps Operators Do More With Less US Foods has launched its Fall 2025 Scoop, featuring 18 versatile, on-trend products designed to help foodservice operators boost profitability,… September 18, 2025 · ·
US Foods 2024 Sustainability Report Highlights Meaningful Progress Across Sustainability Priorities Report Details Updates Across the Company's Three Strategic Focus Areas: Products, People and Planet May 28, 2025 · ·
US Foods Harnesses Momentum of $1 Billion in Scoop Product Sales in 2024 With Launch of 18 New Products Spring 2025 Scoop Delivers Innovative Products Designed to Help Operators Attract Diners, Save Costs and Overcome Industry Challenges March 17, 2025 · ·
US Foods Fall Scoop Product Lineup Targets Operator Pain Points Company Product Development Experts Bring 24 New Products to Operators That Reduce Costs and Increase Menu Differentiation September 16, 2024 · ·
US Foods, Feeding America to Shape the Future of Food Access With Expansion of Innovative Direct to Neighbor Locker Project In Honor of Hunger Action Month, US Foods Donates $750,000 To Expand Feeding America's Direct to Neighbor Locker Project into… September 4, 2024 · ·
US Foods 2023 Sustainability Report Highlights Positive Progress Across Sustainability Commitments Report Details Momentum Across the Company's Three Strategic Focus Areas: Products, People and Planet May 30, 2024 · ·
US Foods Spring Scoop Introduces Great Tasting Menu Solutions Aimed at Trending Dietary and Lifestyle Preferences Lineup Highlights New Products Within the Company's Growing "Serve You" Portfolio Featuring Plant-Forward, Gluten-Free Certified and Clean Ingredient Label Offerings March 18, 2024 · ·
US Foods Donates More Than $12 Million in 2023 to Address Hunger-Relief Efforts Company Strengthens Long-Standing Commitment to Address Hunger Relief Across Communities It Serves Year-round and this Holiday Season December 20, 2023 · ·
US Foods Fall Scoop Spotlights the Secret Sauce Behind Nationally Recognized Product Innovation Program In-House Expertise, Market Research, Supplier Relationships and Restaurant Tours Provide Pathway to Exclusive Brand Product Innovation September 19, 2023 · ·
US Foods Diner Dispatch Survey of American Dining Out Habits Reveals Casual Dining, Comfort and Atmosphere Reign Supreme Inaugural Report Highlights Key Diner Preferences Shaping the Industry July 13, 2023 · ·
US Foods Highlights Corporate Social Responsibility Progress in 2022 Report Report Details Momentum Across the Company's Three Strategic Focus Areas: Products, People and Planet May 31, 2023 · ·
US Foods to Acquire Renzi Foodservice Acquisition Expected to Support Company's Growth into Attractive Central Upstate New York Region May 22, 2023 · ·
US Foods Scholars Program Opens Class of 2023 Application Period Program Has Awarded Culinary and Hospitality Students More Than $1.3M in Scholarships Since 2017 April 5, 2023 · ·
US Foods Spring Scoop Introduces Traffic-Driving Menu Solutions That Stand Out From the Crowd Spring Lineup Features 20 Products That Offer Twists on Classic Favorites and Globally Influenced Flavors March 20, 2023 · ·
US Foods Adds Bear Robotics and 7shifts to CHECK Business Tools Program to Help Operators Address Labor Challenges Company Brings Hospitality Robots and All-In-One Technology Solutions to Operators through Two New Incubator Participants February 2, 2023 · ·
US Foods Announces Dave Flitman as Chief Executive Officer Flitman to Bring More Than 35 Years of Leadership, Food Distribution, Supply Chain and Commercial Experience to Build Upon US… November 28, 2022 · ·