CaliTacos Heats Up Phoenix Metro with New Franchise Signings and Maryvale Debut
CaliTacos continues its Arizona expansion with new franchise agreements in Scottsdale and South Phoenix following a successful Maryvale debut.
Latest Restaurant Press Releases
IHOP, the OG Restaurant of Acronyms, Makes BLTAF (Bacon, Lettuce, Tomato… And Fries) Canon with New Trademark
IHOP is trademarking the BLTAF acronym and adding a $6 Bacon, Lettuce, Tomato, and Fries meal to its value menu.
Huckleberry’s Breakfast & Lunch Continues Strategic Expansion in Texas
Huckleberry's Breakfast & Lunch accelerates its Texas growth with new locations coming to McKinney, Allen, and a market debut in…
Mo’ Bettahs Announces Expansion Into Three New Markets, Posts 18th Consecutive Year of Same-Store Sales Growth
Mo' Bettahs announces plans to enter Phoenix, Indianapolis, and Minneapolis while celebrating 18 consecutive years of same-store sales growth.
Handel’s Scoops Up Spring with New Raspberry Sheet Cake Flavor
Handel's Ice Cream introduces Raspberry Sheet Cake, a nostalgic blend of white cake ice cream and tangy raspberry ribbons available…
Lee’s Famous Recipe Chicken Launches New Famous Wrap and Signature Sauce
Lee's Famous Recipe Chicken introduces the new Famous Wrap and a tangy signature sauce as part of its 60th anniversary…
Krystal Leads Spring Lineup with Krystal Kravings ‘$3 & Under’ Menu and $1 Krush’d Soda Upgrades
Krystal introduces its spring lineup featuring the $3 & Under Kravings menu and a creamy $1 Krush’d Soda upgrade for…
Teriyaki Madness Doubles Down With New Two-By-Two Bowls
Teriyaki Madness is raising the bar with the Two-By-Two Bowl, a massive limited-time offering featuring a full pound of premium…
Nothing Bundt Cakes Brings Back Strawberry Cheesecake Swirl and Debuts Banana Prepared with NUTELLA Pop-Up for Spring
Nothing Bundt Cakes celebrates spring with the return of Strawberry Cheesecake Swirl and a new banana flavor prepared with NUTELLA.
JINYA. Ignites West Hollywood with Flagship Live-Fire Dining Concept
JINYA is opening its new flagship concept in West Hollywood on April 17, featuring a live-fire grill and dry-aged premium…
Sixty Vines Celebrates 10 Years With New Brunch Menu and Earth Month Experiences
Sixty Vines celebrates 10 years of sustainable dining with the debut of a wine country–inspired brunch menu and nationwide Earth…
Bonrue Bakery Announces Northern Utah Expansion; Appoints Emily Benson as Executive Chef
Bonrue Bakery is expanding across Utah with 10 new locations planned through 2027 and the appointment of Emily Benson as…
Local Favourite Chopped Leaf Introduces Globally Inspired Bowls Across Ontario and Nova Scotia
Chopped Leaf is expanding its menu in Ontario and Nova Scotia with three new globally inspired warm bowls featuring roasted…
Krispy Kreme Releases Its Sweetest Spring Doughnut Drop Yet
Krispy Kreme debuts its Spring Seasonal Collection featuring new HERSHEY'S chocolate and strawberry flavors alongside the Cookie Blast Latte.
April Restaurant Deals for Beer Day, Tax Day, 420 Day, and More!
Explore a comprehensive guide to April Restaurant Deals featuring everything from tax season rewards and sports tournament snacks to sweet…
Snooze Eatery Celebrates 20 Years with a SnoozeFest Pancake Flight Giveaway and Lollapalooza Experience
Snooze Eatery is celebrating 20 years with a national sweepstakes offering winners a private jet experience and VIP access to…
Burger King Hiring up to 60,000 Team Members Across U.S. Restaurants
Burger King is hiring 60,000 new Team Members nationwide to support increased Guest traffic and modernized restaurant operations.