Dickey’s Barbecue Celebrates National Police Week

Dickey's Barbecue Celebrates National Police Week

The world’s largest barbecue brand shows their appreciation to officers with a smokin’

Dallas, TX  (Restaurant News ReleaseDickey’s Barbecue Pit is excited to be treating courageous law enforcement officers across the country for National Police Week.

During National Police Week, May 12th – May 18th, the Texas-style barbecue brand is honoring local officers that serve our communities every day. Any law enforcement officers visiting their local Dickey’s restaurant, in uniform, will receive a 10% discount in store only for the entire week.

“At Dickey’s we take great pride in supporting law enforcement officers,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “We’re always thrilled with an opportunity to recognize officers with a pit smoked token of appreciation during Police Appreciation Week.”

As a reminder, Dickey’s guests also have the fantastic opportunity all year long to support their local first responder hero’s by selecting to donate $1 to The Dickey Foundation, the charitable arm of the barbecue brand, during check out either in store or at while ordering on Dickeys.com.

To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.

To learn more about Dickey’s Virtual Concepts follow:

Wing Boss on Facebook, Instagram and Tik Tok
Trailer Birds on Facebook, Instagram and Tik Tok
Big Deal Burger on Facebook, Instagram and Tik Tok

Dickey's Barbecue Pit franchise

About Dickey’s Barbecue Restaurants, Inc.

Dickey’s Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with ‘No B.S. (Bad Stuff)’ included. Dickey’s Barbecue has 500 locations across the United States and eight other countries.

Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey’s Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 700 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit Dickeys.com.

Contact:
Shannon Santos
Dickey’s Barbecue Pit
ssantos@dickeys.com