Premium event-centric brand introduces franchise model built around experiential service and mobile operations
Denver, CO (Restaurant News Release) HipPOPs, a premium mobile dessert company known for its interactive gelato experiences and vibrant POPtrucks, has officially launched its franchise opportunity, rolling out the event-focused dessert concept nationwide.
Built around corporate events, private celebrations, and large-scale gatherings, HipPOPs operates outside the traditional brick-and-mortar model, delivering an experience-driven service.
“We’ve set ourselves apart by elevating what people expect from a dessert experience,” said Asi Shlomo, CEO and co-founder of the brand. “From our fully customized gelato bars to our eye-catching POPtrucks, everything is designed to feel premium, interactive, and memorable.”
The brand has worked to carve out a distinct position in the market by taking a unique approach to mobile dessert. Everything is made fresh daily, and uses real fruit and natural ingredients.
Plus, HipPOPs uses signature Belgian chocolates, elevating the taste profile of its products even further.
“Unlike traditional ice cream trucks or dessert catering, we focus on presentation, speed of service, and guest engagement,” Shlomo added. “On top of that, our product is made with high-quality, natural ingredients, and accommodates a wide range of dietary needs. It’s a combination of product, experience, and brand that’s hard to replicate.”
The company is initially focusing on strategic expansion throughout Colorado, building on its foundation in the Denver metro area, with plans to enter high-growth, event-driven markets such as Texas, Florida, Arizona, Tennessee, and North Carolina.
As an emerging franchise system, HipPOPs is positioned for early adopters looking to build within developing territories while leveraging the company’s proven blueprint for training, operations, and marketing.
“It’s a fun, dynamic business centered around a product that people naturally gravitate toward,” he said. “What makes it especially compelling is that it’s an experience-driven concept – something that’s difficult to replace or replicate digitally. You’re not just operating a business; you’re delivering a live, interactive experience that remains in demand across all types of events and audiences.”
As for those considering an investment in a HipPOPs franchise, Shlomo had this to say:
“If you’re looking for a business that is scalable, consistently growing, and has the potential to become a highly profitable, tangible asset – HipPOPs is built for that. We’ve developed a model that combines strong demand, premium positioning, and multiple revenue streams, allowing operators to grow strategically over time,” he said.
To learn more about HipPOPs’ franchise opportunity visit HipPOPs.com/franchising/.
About HipPOPs
HipPOPs is a premium dessert catering brand specializing in customizable gelato bars, handcrafted frozen treats, and mobile POPtruck experiences. Built around an event-driven service model, the company delivers interactive dessert experiences for corporate functions, private events, and large-scale gatherings.
With a focus on quality ingredients, efficient service, and visual presentation, HipPOPs is expanding its footprint through franchising across select markets in the United States. Visit HipPOPs.com/franchising/ for more information.
Media Contact:
Asi Shlomo
720-917-4307
asi@hippops.com