New Grilled Chicken category features 33 new and reimagined menu items, all built with premium ingredients guests expect
Pasadena, CA (Restaurant News Release) Celebrating 15 years of chef-driven innovation since its founding by Hagop Giragossian, Quasim Riaz and André Vener, Dog Haus is unveiling its largest menu expansion to date with new items, redefined signature offerings and expanded beverage options that give guests even more ways to customize during every visit.
The new lineup spans every category, from Smashburgers and signature Dogs & Sausages served on grilled King’s Hawaiian rolls and buns to Crispy and Grilled Chicken sandwiches, crave-worthy Shareables, and Bad-Ass Breakfast Burritos – all part of Dog Haus’ promise of more choices and more flavors. One of the biggest additions is a dedicated Grilled Chicken category led by the Cali Chick, Dog Haus’ best-selling grilled chicken sandwich. Made with an all-natural, humanely raised grilled chicken breast and topped with white American cheese, avocado, tomato, wild arugula and spicy basil aioli on a grilled Big Marty’s sesame seed bun. The Santa Fe – Dog Haus’second-best-selling item – joins the Nashville Hot, Western and Sweet Chick to round out the selection, each delivering distinct flavor profiles, from Nashville heat and Southwest spice to smoky barbecue and sweet-and-spicy.
“Chicken has become so popular with our guests that adding grilled chicken options was an easy decision,” said Garen Khodaverdian, COO. “We’re continuing to build on the foundation our founders established by expanding the menu with more choices, more flavors and the quality ingredients our guests have come to expect from Dog Haus.”
The menu also introduces the Hogfather to the Dogs & Sausage category and the Bacon Onion Jam to the Smashburgers category, alongside new Shareables such as Pretzel Bites, Garlic Cotija Fries and Tot-Chos.
In addition to Dog Haus’ existing selection of craft draft beer and wine, plus cocktails where available, the beverage program also includes new soft drink options from Dr Pepper, 7Up, Sunkist® Orange and Hawaiian Punch®, along with craft beverages from Tractor Beverage Co. and regional soda favorites available in bottles and fountains in select markets – plus exclusive restaurant distribution of Dr Pepper Cherry.
The expanded menu builds on Dog Haus’ longstanding commitment to premium ingredients and culinary craftsmanship. Every beef burger and proprietary all-beef hot dog is made with 100% Black Angus beef from Creekstone Farms, while the brand’s sausage and chicken feature all-natural, humanely raised proteins with no added hormones or antibiotics, complemented by signature breads, house-made sauces, and chef-inspired toppings.
Guests can explore the complete menu and ingredient details at DogHaus.com/menu/ or to find a Dog Haus location, visit DogHaus.com.
About Dog Haus
Since launching in 2010, Dog Haus has built a fiercely loyal nationwide following. Founded by longtime friends Hagop Giragossian, Quasim Riaz and André Vener, the brand got its start in Pasadena, California, and has since grown to more than 50 locations across the United States. The brand expanded internationally in June 2026 with the opening of its first restaurant in Mexico, establishing Mérida as its first permanent international location and marking the beginning of its global growth strategy.
Known for delivering More Choices. More Flavor., Dog Haus serves chef-driven Smashburgers, signature Dogs & Sausages, Crispy and Grilled Chicken, Shareables, Bad-Ass Breakfast Burritos and craft beverages, all built around premium ingredients and all-natural, humanely raised proteins. Driven by a mission to sustainably feed everyone who walks through its doors, Dog Haus also offers an innovative lineup of plant-based burgers, sausage and chicken creations.
In 2024, the brand welcomed YouTuber and professional boxer Jake Paul as a franchisee and board member. Dog Haus has earned numerous industry honors, including Nation’s Restaurant News’ MenuMasters Award, Fast Casual’s Top 100 Movers and Shakers, and Franchise Times’ Zor Award as a “Top Brand to Buy.” The Dog Haus mobile app, Haus Rewards, brings together Dog Haus and Bad-Ass Breakfast Burritos in one seamless digital ordering and loyalty experience. For more information, visit DogHaus.com or follow Dog Haus on Facebook, Instagram, TikTok and X.
Contact:
Paul Donahie
Champion
908-239-8679
pdonahie@championmgt.com
