Acclaimed Japanese ramen restaurant now offering limited-time promotion and limited menu in its Honolulu store
Honolulu, HI (Restaurant News Release) Committed to enhancing its authentic ramen experience for its guests, JINYA Ramen Bar is offering Hawaiian locals an exclusive meal deal and an extended lunchtime menu.
From now until Feb. 28, the popular ramen restaurant will serve up a new promotion consisting of the brand’s Tonkotsu Black Ramen, two pieces of Crispy Chicken and a Sapporo draft for just $24. The ramen features the brand’s thick and rich pork broth with pork chashu, kikurage, green onion, nori-dried seaweed, seasoned egg, garlic chips with garlic oil and fried onion as well as thin noodles.
JINYA is also inviting locals to come in and enjoy a refined limited menu, beginning today, Feb. 1 from 11 a.m. to 5 p.m. The menu will serve as an express lunch hour so guests can enjoy the brand’s traditional Japanese fare with the utmost convenience. The express menu features two $20 combos where guests can either pick one of JINYA’s popular ramen and a side of JINYA Signature Tapas or two small ramen bowls, crispy chicken and a salad.
“We’re excited to make the ramen experience even more convenient and inviting for locals,” said JINYA Founder and CEO Tomo Takahashi. “We are always looking for ways to give our guests the best dining experiences imaginable and give them a reason to indulge. We can’t wait to host your next culinary dream soon.”
At JINYA, experience ramen like it’s meant to be – thick, rich broth in perfect balance with flavorful noodles. Discover a wide array of authentic toppings, from tender pork chashu to a perfectly cooked and seasoned poached egg to shrimp wanton. Elevate the experience further by pairing it with tapas or a craft beer. JINYA is ramen culture, where the relationship between broth and noodles is serious but delicious business.
To learn more about JINYA’s full menu, visit jinyaramenbar.com.
JINYA Ramen Bar: A Bowl Above All Others
About JINYA Ramen Bar
Founded in 2010 by Tomo Takahashi – who was named among the most influential restaurant CEOs in the country in 2022 by Nation’s Restaurant News – JINYA Ramen Bar has nearly 50 restaurants with multiple new locations in the pipeline. JINYA’s focus on kaizen – the Japanese practice of continuous improvement – means its guests will always experience the best ramen out there. From the water used to prepare its broth to the special aging process that its noodles undergo, JINYA pays meticulous attention to everything that goes into its guests’ bowls. JINYA also operates bushi by JINYA, Robata JINYA, LBD Japanese Bar and Lounge, and JINYA Ramen Express. For more information, visit jinyaramenbar.com and follow JINYA on Facebook, Instagram and TikTok. To learn more about JINYA’s franchising opportunities, visit jinyaramenbar.com/franchise.