Brand’s sixth area location brings authentic Japanese ramen to Georgetown, with grand opening celebration and free ramen for first 100 guests
Los Angeles, CA (Restaurant News Release) Real ramen culture is expanding in the nation’s capital, with a new JINYA Ramen Bar set to open in Georgetown on Jan. 23. Located at 1525 Wisconsin Ave. NW, near Georgetown University, the restaurant will mark the first JINYA location in the area, the sixth in Washington, D.C., and the 78th systemwide.
To celebrate the opening, JINYA will host a grand opening event on Jan. 23, offering the first 100 guests free ramen on their next visit.
“We’re proud to open our sixth JINYA Ramen Bar in Washington, D.C., this time in the heart of Georgetown,” said Tomo Takahashi, founder and CEO of JINYA Holdings Inc. “This neighborhood’s charm, history and vibrant energy make it the perfect place to continue growing our presence in the District and share our passion for authentic Japanese ramen with even more locals and students.”
Once open, the Georgetown location will operate Sunday through Thursday from 11 a.m. to 10 p.m. and Friday and Saturday from 11 a.m. to 11 p.m.
At JINYA, ramen is more than a meal – it’s an experience. Guests can indulge in slow-simmered, thick, flavorful broths perfectly paired with handcrafted noodles. Toppings like tender pork chashu, shrimp wonton and seasoned eggs add depth to every bowl, while small plates and craft beer selections complete the dining experience. With a commitment to authentic flavors and quality ingredients, JINYA brings an elevated take on traditional ramen. JINYA is ramen culture, where the relationship between broth and noodles is at the heart of every dish.
To learn more about JINYA’s full menu, visit JINYARamenBar.com.
JINYA Ramen Bar: A Bowl Above All Others
About JINYA Ramen Bar
Founded in 2010 by Tomo Takahashi – who was named among the most influential restaurant CEOs in the country in 2022 by Nation’s Restaurant News – JINYA Ramen Bar has over 70 restaurants with multiple new locations in the pipeline. JINYA’s focus on kaizen – the Japanese practice of continuous improvement – means its guests will always experience the best ramen out there. From the water used to prepare its broth to the special aging process that its noodles undergo, JINYA pays meticulous attention to everything that goes into its guests’ bowls. JINYA also operates bushi by JINYA, Robata JINYA, LBD Japanese Bar and Lounge, and JINYA Ramen Express. For more information, visit JINYARamenBar.com and follow JINYA on Facebook, Instagram and TikTok. To learn more about JINYA’s franchising opportunities, visit JINYARamenBar.com/franchise.
Contact:
Paul Donahie
Champion
908-239-8679
pdonahie@championmgt.com